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A hearty, kid friendly dish that combines beef, potatoes and cheese in simple layers cooked up easily in your Instant Pot.
Cook Time: 25 minutes
Ingredients
- 1 lb browned ground beef, seasoned well with salt and pepper
- 4-5 large uncooked russet potatoes, peeled and sliced in 1/4" slices
- 1 1/2 C. shredded cheddar or sharp cheese
- 3/4 C. chicken broth
- 1 Tbsp Italian seasoning (we used a blend of basil, marjoram, oregano and thyme)
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tsp olive oil
Instructions
- In the bottom of your clean Instant Pot, add the olive oil and use a napkin to swipe it evenly around as to coat it completely.
Please visit thecentsableshoppin.com for full instructions.
