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Full of fibre and protein, my easy healthy avocado bruschetta is a delicious way to use up stale bread, and makes for a great breakfast, lunch, or supper. If you have time to make toast, you have time to make this; it’s super-quick, and you can prepare the toppings while the toast is cooking.
Cook Time: 5 mins
Ingredients
- 2 slices of thick bread, slightly stale
- 1 large tomato
- 1 small red onion
- Freshly ground black pepper
- Sea salt
- 1 ripe avocado
- 1 tsp extra virgin olive oil
- 1 fat clove garlic
Instructions
please visit yumsome.com for full instructions.
