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This recipe for keto lemon bars is an absolute low carb dream! With only 4g of net carbs per serving, you’ll be happy to indulge in this bright and tangy treat without a shred of guilt!
Cook Time: 45 Mins
Ingredients
- 1/2 cup butter, melted
- 1 3/4 cups almond flour
- 1 cup powdered erythritol
- 3 medium lemons
- 3 large eggs
Instructions
Please visit heyketomama.com for full instructions.
