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This Orange Creamsicle Ice Cream Cake is light, fruity and just like eating an orange creamsicle in ice cream cake form! It’s been a long time in the making and I’m so excited to share it with you!
INGREDIENTS:
CAKE LAYER
- 3/4 cup + 2 tbsp all purpose flour
- 1/2 cup sugar
- 1 1/4 tsp baking powder
- 6 tbsp salted butter, room temperature
- 2 egg whites
- 1 1/2 tsp vanilla extract
- 1/4 cup sour cream
- 1/4 cup milk
- 3 tbsp hot water
- 3 tbsp orange JELLO powder*
ICE CREAM LAYERS
- 12 oz cream cheese, softened
- 3/4 cup sugar
- 1/4 cup milk
- 12 oz Cool Whip
- 3 oz package orange JELLO powder, less 3 tbsp*
- 2 tbsp hot water
- 2 tsp vanilla extract
ADDITIONAL INGREDIENTS
- 8 oz Cool Whip
- orange candy slices
- orange gel icing color
*You need one 3 oz package of orange JELLO powder. 3 tbsp will be used for the cake, the rest will go into the ice cream layer.
DIRECTIONS:
Please visit lifeloveandsugar.com for full directions.
