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“The Best” fits this Apple Crumb Pie perfectly, sweet juicy apples with a light apple crumble topping!
Cook Time: 45 Minutes
INGREDIENTS:
- 1 frozen (or homemade) pie crust
TOPPING
- 1 cup flour
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butter
FILLING
- 8 Granny Smith apples
- 1/2 tablespoon lemon juice
- 1/2 teaspoon lemon rind (optional)
- 1/3 cup white sugar
- 3 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
DIRECTIONS:
Please visit spendwithpennies.com for full directions.
