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How to Make Empanadas: These Ground Beef Empanadas are made with a ketogenic and low carb fathead dough then filled with flavorful ground beef.
Cook Time: 20 mins
INGREDIENTS
Dough:
- 1½ cups mozzarella
- 3 oz cream cheese
- 1¼ cup almond flour
- 1 egg
Filling:
- 1 lb ground beef
- ½ cup chopped onion
- ¼ cup chopped green olives (if desired)
- 1 tsp each: chile powder, cumin, smoked paprika
- 1 tbsp olive oil
- ⅓ cup salsa of choice
INSTRUCTIONS
Please visit mincerepublic.com for full instructions.
